Competency Based Qualification

Pressing and Finishing Laundry

Laundry Services

Unit Aim

This unit will allow Learners to demonstrate competency in pressing and finishing items of laundry. Learners will be able to demonstrate their skills in finishing a range of items and garments in a safe manner whilst maintaining quality standards and customer expectations.

Unit Content

1 Select laundry and garments for pressing

  • Work area: cleanliness, supplies, check and turn on machinery
  • Temperature: fibre type, care labels, finishing process, construction of items
  • Preparation: sort, damp down, pull into shape, smooth out
  • Unsuitable items: fibre type, care labels, finishing process, construction of items

2 Press laundry and garments

  • Laundry: bedding, towelling, tablecloths, napkins
  • Garments: trousers, shirt, t-shirt, polo shirt, skirt, dress, jacket, sweater
  • Work schedule: urgency, temperature low to high
  • Quality standards: organisational, customer requirements or requests
  • Unsatisfactory items: stains, repairs, creasing, shrinkage
  • Reporting: supervisor, line manager, problems, issues, queries
  • Records: work schedules, cleaning schedules, audit or check sheet, supply or resource requests, damage reports, time sheets

3 Work as an effective member of the team

  • Communication: spoken e.g., tone of voice, terminology, written e.g. documents, forms, reports, presentations, body language
  • Situations: formal, informal, queries or requests, complaints
  • Codes of conduct: workplace policies, rules and procedures
  • Reporting: supervisor, line manager, problems, issues, queries

4 Follow health, safety and hygiene procedures

  • Personal hygiene:
  • ~clean clothing, footwear and headgear
  • ~hair neat and tidy
  • ~wear a head covering e.g., hairnet, hat
  • ~washing hands
  • ~no jewellery
  • ~cover cuts and grazes
  • ~report illness and infections to the proper person
  • Common workplace hazards: slips, trips, falls, breakages, hot surfaces, chemicals
  • Health and safety procedures: following fire regulations, fire drills, evacuation, manual handling, safe use of chemicals, report accidents, first aid
  • Workplace emergencies: accidents, fire, breaches of security, illness
  • Emergency procedures: raising alarm, calling emergency services, firefighting equipment, evacuation procedures
  • Security procedures: control of keys, electronic systems, surveillance, control of entrances and exits, staff and visitor identity badge, reporting of suspicious persons and packages to line manager

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